A pastiche of recipes, restaurant reviews, and other items of interest to foodies from Wauwatosa, Wisconsin & everywhere else
Wednesday, May 14, 2008
First Delivery
We got our first delivery from our CSA, Springdale Farm, this week.
Through another farmer they offered pork, chickens, and beef. We ordered a quarter hog and five chickens.
We got pork chops, hams, pork roasts, brats, pork sausage, pork steaks, and bacon – lots and lots of bacon. It was a total of 41 lbs of organic pork for $190.
The chickens average 6 lbs (at $2.50/lb) apiece and are free range.
Our freezer is pretty full right now. I can’t wait to start cooking this stuff
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