Ham salad is and interesting food. It doesn't taste a lot like ham to me, but I like it.
Grind up ham in a food processor until it's at the consistency it should be. You'll know it when you see it.
Add mayonaise and blend till smooth, scraping down the sides with a rubber policeman as needed.
I put in a pickled egg (and some pickled onions and beets too) to give it that unique ham salad taste.